>The Galley’s Newest Member

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I would like to take this opportunity to welcome the newest member of our galley staff. The Vieluxe 56 Inch Grill has a luxurious stainless steel double-walled hood with end-cap construction to add rigidity. The expandable dual-position warming rack is perfect for warming veggies and side dishes. It measures 171 sq inches and is expandable to 361 sq inches. The grill has a rear-mounted infrared rotisserie burner which has 15000 BTU/hour and is great for slow-roasting meats. It also has a stainless steel rotisserie attachment with a heavy-duty electric motor and 4 spit forks. The stainless steel cooking surface made from 3/8 rods welded into individual 12 x 18 removable grates that make steakhouse style grill marks and are easy to clean. The Vieluxe 56 Inch Grill has 648 sq inches of cooking surface with 6 primary burners 12500 BTU/hour each for a total of 75000 BTU/hour. I know it will serve proudly aboard CGC MUNRO for many years and directly contribute to the morale of the crew.

Mark A. Cushing, FSCS

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